CSR Golden Syrup
Since 1855, generations of Australians have enjoyed CSR sugars and syrups in their cooking and baking adventures. CSR Golden Syrup is a delicious golden-red syrup with a smooth caramel toffee taste and aroma. It retains its texture and prevents crystallisation, meaning foods keep their 'just baked' taste for longer.
Choosing the right sugar can make all the difference.
CSR Golden Syrup is ideal for recipes such as gingerbread, fudge, Anzac biscuits and savoury Asian dishes where texture, golden finish and a depth of flavour are important.
- 100% natural
- Contains the goodness of molasses, making it a natural source of vitamins, minerals and antioxidants
- Adds moisture to recipes preventing foods from drying out.
For a spoonful of inspiration visit our recipes page.
Range Availability:
850g 500g
Available in
Selected supermarkets Australia wide
By Food
By Meal
By Occasion
Healthier Alternatives