OCCUPATIONAL HEALTH & SAFETY WARNING

Sugar products are well known ingredients in food and beverage.  It is good hygiene practice to avoid direct skin contact with sugar during food and beverage preparation.  The information only concerns occupational handling exposures.

Risk:
Irritating to eyes and skin.

Safety:
Avoid contact with eyes and skin.
Wear suitable protective clothing, including eye protection (AS/NZS 1337)
If aerosol (mist) generated, and glove (AS 2161) if repeated skin contact.

First Aid:
Rinse eyes with plenty of water.
Wash skin with soap and water.

Disposal:
Collect in containers for disposal in accordance with local authority quidelines.